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Orthopedic Bone Curette 25.0 cm (10")
- Ten inch length provides optimal reach for deep orthopedic surgical procedures.
- Designed specifically for precise bone curettage and debridement in operating rooms.
- Durable stainless steel construction ensures reliable performance during sterilization cycles.
- Ergonomic handle design reduces surgeon fatigue during extended orthopedic interventions.
- Smooth working tip facilitates effective removal of necrotic tissue and debris.
- Meets rigorous quality standards for use in hospitals and ambulatory centers.
Orthopedic Bone Curette, 25.0 cm (10")
The Orthopedic Bone Curette at 25.0 cm (10 inches) gives surgical teams a longer reach for controlled bone and tissue removal in orthopedic procedures. Its extended shaft supports access in deeper surgical fields while maintaining the balance and control needed for precise curettage. Designed for operating room use, this instrument is suited to hospitals, ambulatory surgery centers, and clinics that demand dependable performance from their surgical instruments. The 25.0 cm length offers an effective combination of reach and maneuverability for a range of bone curettage applications.
- Removing bone and tissue during orthopedic surgical procedures
- Curettage in deeper surgical fields where extended reach is needed
- Joint and bone preparation in operating room settings
- Use in hospitals, ambulatory surgery centers, and clinics
Specifications
- Clean and sterilize according to your facility's established protocols before and after each use
- Inspect the instrument before use and remove from service if damaged or worn
- Store in a clean, dry environment to protect the working end and shaft
Related resources
Specifications
| Model / Pattern | #10 |
| Overall Length | 25 cm (10") |
| Length (cm) | 25 cm |
| Functional Size | 4.0×10.0 mm blade |
| Size Number | #10 |
| Handle Type | Grip handle |
| Coating/Material | AISI 420 German Stainless Steel |
For use by qualified healthcare professionals only. Follow your facility's sterilization and handling procedures.
Technical Specifications
| Coating/Material | AISI 420 German Stainless Steel |
|---|---|
| Functional Size | 10mm |
| Handle Type | Grip handle |
| Length (cm) | 25 cm |
| Overall Length | 25 cm (10") |
| Overall Length | 25 cm (10") |
| Length (cm) | 25 cm |
| Functional Size | 4.0×10.0 mm blade |
| Size Number | #10 |
| Handle Type | Grip handle |
| Tip Type | Standard |
| Coating/Material | AISI 420 German Stainless Steel |
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