Flat back spinal fusion curette 9 reverse angled size #5 cup, brun handle
- Designed for spinal fusion curettage, this curette supports controlled tissue removal.
- The reverse-angled profile helps reach targeted areas while maintaining practical hand positioning.
- A #5 cup provides a defined working surface for focused curettage.
- Its 9-inch length offers useful reach during deep-access procedural work.
- The flat back supports predictable orientation as the instrument advances.
- Brun handle supports manual control across ENT, General Surgery, and Neurosurgery.
Angled 9-Inch Curette for Controlled Access and Handling
The Flat back spinal fusion curette is a surgical curette designed for controlled scraping, removal, and preparation within confined operative areas. Its reverse-angled profile and size #5 cup support a deliberate working approach where access, instrument orientation, and handling matter. The 9-inch length provides useful reach for procedures across ENT, General Surgery, and Neurosurgery, while the brun handle offers a defined grip for instrument manipulation. Its named spinal fusion configuration also makes it relevant to specialized bone and tissue-handling workflows. Use this curette as part of a carefully controlled technique suited to the operative site and facility protocol.
Use Cases
- Use for controlled curetting and material removal during spinal fusion-related workflows.
- Apply the angled working profile when access or instrument orientation is important in confined operative areas.
- Support ENT procedures requiring a curette with extended 9-inch reach and a size #5 cup.
- In General Surgery, use as part of procedural workflows involving deliberate scraping or removal with a curette.
- In Neurosurgery, incorporate into carefully controlled curetting tasks where the named reverse-angled configuration is appropriate.
Specifications
Care & Reprocessing
- Clean and reprocess according to the applicable facility protocol and the instrument manufacturer’s instructions for use.
- Inspect the cup, angled working end, flat back, and handle before and after use for visible soil, damage, or deformation.
- Handle the working end carefully during cleaning, transport, and setup to help protect its shape and edge.
- Store in a clean, dry manner that prevents contact damage and supports inspection before the next use.
Specifications
| Model / Pattern | Brun |
| Overall Length | 22.9 cm (9") |
| Length (cm) | 22.9 cm |
| Shape | Angled |
| Size Number | #5 |
| Handle Type | Flat Serrated Handle |
| Coating/Material | AISI 420 German Stainless Steel |
| Tip Type | Oval Cutting Cup |
General use; follow facility protocols.
Technical Specifications
| Coating/Material | AISI 420 German Stainless Steel |
|---|---|
| Handle Type | Knurled |
| Length (cm) | 22.86 cm |
| Overall Length | 22.86 cm (9") |
| Shape | Angled |
| Size Number | #5 |
| Tip Type | Oval Cutting Cup |
Available Size Options
This product is available in 5 different size options. Select an option to view its details.
| Bite Size | 5 mm |
| Overall Length | 22.9 cm (9") |
| Length (cm) | 22.9 cm |
| Shape | Angled |
| Size Number | #5 |
| Handle Type | Flat Serrated Handle |
| Coating/Material | AISI 420 German Stainless Steel |
| Tip Type | Oval Cutting Cup |
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