Cottle Tissue Forceps Straight 3.0 cm (1.2)

Precision Bone Cutting with Ergonomic Spring-Handle Control

The Cottle bone cutting forceps are engineered to address the need for controlled, precise osteotomy in general surgical procedures. Featuring a 7 1/8-inch length and angled shanks, this instrument provides enhanced reach and visibility within confined surgical fields, allowing surgeons to maintain clear line-of-sight while manipulating tissue. The straight 30mm blades offer a stable cutting surface for accurate bone removal, while the integrated spring handle reduces hand fatigue during extended use by facilitating automatic reopening. Constructed from stainless steel, these forceps combine durability with the refined balance necessary for delicate maneuvering, supporting consistent performance in tasks requiring steady, repetitive cutting actions without compromising structural integrity.

Use Cases

• Performing precise bone cuts in confined anatomical spaces where angled shanks improve visualization and access
• Executing controlled osteotomies during general surgical procedures requiring straight 30mm blade stability
• Reducing operator hand fatigue during repetitive cutting tasks via the ergonomic spring-handle mechanism
• Manipulating bone structures with enhanced leverage provided by the 7 1/8-inch instrument length

Specifications

Care & Handling

• Clean thoroughly after each use according to facility protocols to remove biological debris and maintain instrument function
• Store in a dry, protected environment to preserve the stainless steel finish and prevent mechanical stress on the spring handle

Specifications

General use; follow facility protocols.